Baker & Front of House Team Member
Gogo’s Handcrafted Cinnamon Rolls · Old Fort, NC
Support daily bakery and front-of-house operations including customer service, order handling, drive-thru, point-of-sale transactions, packaging, cleaning, inventory awareness, and specialty product preparation.
Beyond daily responsibilities, I have independently developed operational ideas, SOPs, checklists, technology proposals, ordering workflows, and food trailer systems to help the business scale more consistently.